Healthy, Hearty & Homely Veg Recipes
Dum Aloo is a North Indian curry recipe made with baby potatoes that are fried and slow-cooked in a spicy, yogurt-based gravy. Try this restaurant-style Punjabi Dum Aloo recipe to serve with any Indian bread varieties or with steamed rice. Potatoes just taste delicious in …
This creamy pumpkin curry is deliciousness in one-pot, and takes less than 30 minutes to make from scratch! Definitely the kind of warm, comforting and hearty meal you would want to make on a gloomy autumn (fall) evening. Before the season ends, make this flavourful …
Horse gram usli (in Kannada) or kollu sundal (in Tamil) is a very healthy protein-rich side-dish recipe made using horse gram. The Karnataka version of huruli bassaru or horse gram rasam is a two-in-one recipe. The cooked horse gram stock is used to make rasam …
Vegan green gram curry is a very tasty, nutritious and a unique flavoured curry. It is filled with the richness of coconut milk, goodness of green gram along with a wonderful combination of spices that makes the curry very delicious. This vegan green gram curry …
Thondekaayi Kadale Kaalu Palya or Tindora Chickpeas Sabji is a coconut based Karnataka style side dish with simple homely spices. This thondekaayi kadale kaalu palya is made with just a handful of whole spices roasted and ground with fresh coconut. Thondekaayi kadale kaalu palya can …
Dal is an ultimate comfort food for us Indians. Mango spinach dal is an interesting and very easy-to-prepare dal variety. Being a blend of mango dal and spinach dal, this mango spinach dal makes for a delicious, very healthy and comforting dal recipe. Mango spinach …
Dal Makhani is a popular Punjabi dish basically made of two beans (dal)- urad bean and kidney bean that are slow cooked with spices and butter (makhan). Typically, fresh cream is used in dal makhani, that lends a very creamy texture, but this recipe uses …
Hesaru Kaalu Palya is a simple and delicious sabji or curry that can be served along with rotis or chapatis. This North Karnataka style Hesaru kaalu palya can be kept dry or as a gravy. Mung bean being protein-rich, this hesaru kaalu palya is one …
