Indian Brown Lentil Dal (Whole Masoor Dal)

Indian Brown Lentil Dal (Whole Masoor Dal)

Whole masoor dal or sabut masoor dal or Indian vegan brown lentil dal made in the Instant Pot in 20 minutes. It needs minimal ingredients, does not use a lot of spices, is gluten-free, rich in protein and makes a healthy meal when served with 

Instant Pot Black Eyed Peas Curry (Indian Lobia Curry)

Instant Pot Black Eyed Peas Curry (Indian Lobia Curry)

This Instant Pot Black Eyed Peas Curry (Indian Lobia Curry) is a healthy, vegan Indian curry using black-eyed peas, tomato, onion, and basic Indian spices made in Instant pot. Easy and delicious! This popular north Indian lobia curry can be made quickly in the instant 

Gujarati Vaghareli Khichdi with Foxtail Millet

Gujarati Vaghareli Khichdi with Foxtail Millet

Vaghareli Khichdi is a one-pot meal from Gujarat typically made of rice, lentils, vegetables, and spices. This recipe of vaghareli khichdi uses foxtail millet instead of rice and makes it healthier and wholesome. Being a complete comfort meal, vaghareli khichdi is perfect for lunch or dinner with 

Akki Usli Recipe | Karnataka style Khichdi Recipe

Akki Usli Recipe | Karnataka style Khichdi Recipe

Akki Usli or Karnataka style khichdi is healthy, very easy to make, with simple flavours and absolutely kids-friendly. Akki Usli makes for a perfect lunch box meal as it has rice, moong dal and multiple vegetables. Being a one-pot meal, akki usli or Karnataka style 

One-Pot Tomato Rice Recipe

One-Pot Tomato Rice Recipe

Tomato rice is a one-pot dish made of tomatoes, onion, rice along with a special spice blend.  This vegan, gluten-free dish can be made quickly to serve or pack for lunch or dinner.  Rice varieties are always the most preferred/convenient dishes for lunch box. Especially,